A Review On Surface Heat And Mass Transfer Coefficients During Air Chilling And Storage Of Food Products 2006 International Journal Of Refrigeration.Pdf
| File Name | : | A Review On Surface Heat And Mass Transfer Coefficients During Air Chilling And Storage Of Food Products 2006 International Journal Of Refrigeration.Pdf |
| Upload Date | : | 2013-04-14 10:11:11 |
| Mime Type | : | Application/pdf |
| Virus Scan Result | : | Clean |
| Size | : | 571.95 KB |
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